ROAST MENU

Priced per individual although package of group can be arranged.
Traditional buffet style or Family Sharing style of service optional.

F O R  V E G E T A R I A N S / V E G A N S choose one option @ £29.99

Grilled Aubergine Stack (V/Ve) – with Grilled aubergine and Mediterranean style vegetables combined in a tomato and oregano sauce, topped with a Red Coulis
Honey-glazed roast carrots

Broccoli & Brie Parcel (V/ Ve)

Sliced mushrooms and broccoli florets Parcel– finished in a creamy sauce with melted brie, fully encased in puff pastry (insert vegetarian symbol here)

                                                        ***

MEAT

from £39.99

One Main Meal per person

Roast Turkey– Bourbon and Brown Sugar Glazed Turkey-
Roast Beef– British or Irish with a beef dripping glaze

Roast Gammon– with a pomegranate glaze

Roast Pork– with an apple & sage glaze or Caramelized Orange Pork Roast   -choose one-

Roast Lamb– with a Rosemary rub or Beef
Roast Chicken or Turkey
                                                          ***

FI SH ( F O R  F I S H L O V E R S ) From £29.99

Pan-Seared Salmon with Braised Kale

Grilled Salmon With Tomatoes With Fresh Mixed Herbs – Dill, Chives, Parsley-, Lemon Zest, Vine Tomatoes & Butter -Herb Butter Topping-

Oven-Baked white Fish -choice of Cod-Pollock-Sea bass-Coley-Haddock.

All Served with Roasted Potatoes, Seasonal Vegetables And Gravy- (Requested Yorkshire pudding)

                                                      ***

SALADS

Please select max of 3 salads
Sliced Beef Tomato & Red Onion
Salad Classic Caesar Salad with Pan Fried Croutons,
Topped with Parmesan Shavings
Greek Salad with Basil Olive Oil Dressing
Fresh Lemon, Coriander & Minted Couscous
Seasonal Fresh Mixed Green Leaf Salad
Chick Peas Infused with Roasted Bells peppers
Celery, Apple, Grape & Walnut Salad
Herbed Quinoa & Carrot Salad
Spicy Bean Salad with a fresh Chilli Dressing
Buckwheat with Roasted Med
Vegetables Chunky Coleslaw
                                                      ***

SIDES -EXTRA £ 3.99PP

Cumin Roasted Carrots & Red Onions
Garden Peas with Fennel & Thyme
Seasonal Market Vegetables & Fresh Mint
Roasted Mediterranean Vegetables
Basmati Rice & Herbs

Three Green Vegetables -Sugar snap peas, fine green beans & Fresh Garden Peas.
Buttery New Potatoes with Fresh Herbs Roasted Thyme & Garlic Baby Potatoes

Mixed Vegetable Saffron Rice
Creamy Mash Potato
Oven Roasted Root Vegetables
                                                         ***

DESSERT

Please choose 1 for the Group
Or more for extra £2.99pp per choice
* Indicates served warm
Glazed Lemon Tart
Banoffee Pie
Black Forest Gateau
Dark Choc Truffle & Salted Caramel Torte
Mixed Red Berry Cheesecake
Eton Mess
Lemon Posset

American Double Chocolate Brownie (nut free)
Dark Chocolate Fondant*
Sticky Toffee Pudding*

Lemon infused Treacle Tart* with Clotted Cream
White Chocolate & Madagascan Vanilla Mousse
Vanilla Panna Cotta Red Berry Pudding
St Clements Cheesecake
Exotic Fresh Fruit Salad
Strawberry Fool Stack with Shortbread Biscuit
Chocolate (& avocado) Mousse w’ Raspberries & Pistachio

Vanilla Crème Brulee
Gluten Free Brownie
Baileys Milk Chocolate Mousse
Individual Passion Fruit Pavlova

Please note that certain vegetarian dishes can be altered to suit vegan requirements, please ask your server for details. V – Vegetarian, Ve –
Vegan, GF – Gluten free Be sure to inform your server if you have any allergies. Prices are inclusive of VAT. A discretionary 12.5% service
charge will be added to your bill.

Minimum order of 40 people although negotiation can me done.